Featured image of post Easiest Way to Make Pump Street Chocolate Review

Easiest Way to Make Pump Street Chocolate Review

Pump street pekárnu s čokoládovnou najdete v anglickém orfordu, v suffolkském zálivu.

Chocolate Bar Hot Chocolate

I purchased a 70g pump street chocolate 66% sourdough & sea salt bar from harvey nichols for £7.95.

Recipe Summary Chocolate Bar Hot Chocolate

I wanted to use up some full-size chocolate bars leftover from Halloween and decided to make hot chocolate out of one. The result was fabulous!

Ingredients | Pump Street Chocolate Review

  • 1 (1.55 ounce) bar milk chocolate candy bar, chopped
  • ⅔ cup milk, or more to taste
  • 1 pinch ground cinnamon (Optional)
  • Directions

  • Place chocolate pieces in a saucepan over medium-low heat; add milk and whisk constantly until chocolate is melted and well blended, about 5 minutes. Whisk in cinnamon. Remove from heat; add more milk if desired. Serve in a mug.
  • Info | Pump Street Chocolate Review

    prep: 5 mins cook: 5 mins total: 10 mins Servings: 1 Yield: 1 serving

    TAG : Chocolate Bar Hot Chocolate

    Drinks Recipes, Hot Chocolate Recipes,


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