Gorgonzola And Prosciutto Tortellini Salad
A tortellini az egyik kedvencem az olasz tészták közül.
Recipe Summary Gorgonzola And Prosciutto Tortellini Salad
There's an amazing Italian grocery store near me, which has some amazing pasta salads. They are not cheap, but they are delicious. My favorite one is the Gorgonzola and prosciutto pasta salad. This is my clone of it and it tastes exactly like theirs when tasted side by side.Ingredients | Húsos Tortellini Receptek2 ounces prosciutto1 pound frozen tortellini½ cup extra-virgin olive oil¼ cup white wine vinegar2 large cloves garlic, minced1 ½ teaspoons dried basil1 teaspoon dried oregano¼ teaspoon salt¼ teaspoon ground black pepper½ cup finely crumbled Gorgonzola cheese¼ cup minced green bell pepper¼ cup minced red bell pepper¼ cup minced red onionDirectionsSlice prosciutto into strips that are 1 inch long and 1/4 inch wide.Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until the tortellini float to the top and the filling is hot, about 3 minutes. Drain and cool under cold running water to stop the cooking process.Mix oil, vinegar, garlic, basil, oregano, salt, and pepper together in a jar. Put the lid on the jar and shake into an emulsion.Place tortellini, prosciutto, Gorgonzola cheese, bell peppers, and onion in a large bowl. Pour the vinaigrette over the top and toss lightly with 2 large spoons. Enjoy immediately or allow the flavors to meld for 3 to 4 hours in the refrigerator.Info | Húsos Tortellini Receptekprep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
8
Yield:
8 servings
TAG : Gorgonzola And Prosciutto Tortellini SaladSalad, 100+ Pasta Salad Recipes, Tortellini Pasta Salad Recipes,