Kelly's Apple Cocoa Cake
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Recipe Summary Kelly's Apple Cocoa Cake
Moist chocolate cake that doesn't need frosting.Ingredients | Bursitas Kelio3 eggs2 cups white sugar1 cup butter½ cup water2 ¼ cups all-purpose flour2 tablespoons unsweetened cocoa powder1 teaspoon baking soda1 teaspoon ground cinnamon1 teaspoon ground allspice½ cup semisweet chocolate chips2 cups green apples1 tablespoon vanilla extractDirectionsCream together the eggs, sugar, butter or margarine, and water. Add the flour, cocoa, baking soda, ground cinnamon, and ground allspice and mix well.Add chocolate chips and shredded apples (use a cheese grater) and vanilla.Pour into a greased and floured bundt pan. Bake at 325 degrees F (165 degrees C) for 60 to 70 minutes.Info | Bursitas KelioServings:
12
Yield:
1 bundt pan
TAG : Kelly's Apple Cocoa CakeDesserts, Fruit Dessert Recipes, Apple Dessert Recipes,