Recipe of Slice Cheese Cake Resepi

Grilled Potato Slices

Try this healthy alternative to the classic thanks to recipes in the 28 day weight loss challenge such as pistachio and oat biscuits.

Recipe Summary Grilled Potato Slices

Large slices of baking potatoes that are lightly brushed with olive oil, sprinkled with Mrs. Dash®, and grilled to perfection. A delicious alternative to your plain baked potato! Works great on indoor or outdoor grills.

Ingredients | Slice Cheese Cake Resepi

2 large baking potatoes, scrubbed and patted dry

2 tablespoons extra-virgin olive oil, divided, or to taste

½ teaspoon salt-free seasoning blend (such as Mrs. Dash®), or to taste

Directions

Preheat an outdoor grill for medium heat and lightly oil the grate.

Cut a small slice off the bottom of each potato to prevent them from rolling back and forth on the cutting board. Slice potatoes into 1/4-inch slices on the widest side.

Lay slices flat on a large cookie sheet. Lightly brush one side with 1 tablespoon olive oil. Sprinkle with seasoning.

Place potatoes on the hot grill, seasoned side-down. Brush with remaining tablespoon oil and sprinkle seasoning over the second side. Close lid and cook for 15 to 20 minutes, turning once halfway through.

Info | Slice Cheese Cake Resepi

prep: 10 mins cook: 15 mins total: 25 mins Servings: 4 Yield: 2 large potatoes

TAG : Grilled Potato Slices

Side Dish, Potato Side Dish Recipes,