Simple Way to Recette Chop Suey Crevette

Juicy Grilled Pork Chops

Chauffer l'huile dans un grand poêlon et faire revenir la carotte, le céleri, l'oignon et le poivron, quelques minutes ou jusqu'à ce que les légumes soient al dente.

Recipe Summary Juicy Grilled Pork Chops

Warning - the sauce does not smell or taste very good on its own! But it makes the best grilled pork chops I have ever had. Serve it with grilled pineapple slices and rice.

Ingredients | Recette Chop Suey Crevette

¾ cup ketchup

¾ cup maple syrup

¼ cup Worcestershire sauce

3 tablespoons butter

3 tablespoons prepared yellow mustard

2 tablespoons vegetable oil

1 teaspoon salt

¼ teaspoon ground cloves

¼ teaspoon black pepper

8 (1-inch thick) boneless pork chops

Directions

Combine ketchup, maple syrup, Worcestershire sauce, butter, mustard, oil, salt, cloves, and pepper in a saucepan over medium heat; bring to a boil. Reduce heat and let simmer, 5 to 10 minutes. Let cool completely, 15 to 20 minutes.

Place pork chops in a zip-top bag and pour cooled sauce over them. Marinate in the refrigerator for at least 2 hours, to overnight.

Preheat an outdoor grill for medium heat and lightly oil the grate.

Cook the pork chops on the preheated grill until no longer pink in the center, about 25 minutes total, flipping as needed. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Info | Recette Chop Suey Crevette

prep: 10 mins cook: 35 mins additional: 2 hrs 15 mins total: 3 hrs Servings: 8 Yield: 8 pork chops

TAG : Juicy Grilled Pork Chops

Main Dish Recipes, Pork, Pork Chop Recipes, Boneless,

Images of Recette Chop Suey Crevette

Recette Chop Suey Crevette / Chop suey cette recette est si courante et si bien connue en occident sous son nom chinois que j'ai jugé préférable de ne pas lui donner un nom français.