Orange Vegan Cake
Recipe by the almond eater.
Recipe Summary Orange Vegan Cake
No eggs or milk on hand? This moist cake is great whether or not you're vegan.Ingredients | Vegan Dog Cake1 large orange, peeled1 ½ cups all-purpose flour1 cup white sugar½ cup vegetable oil1 ½ teaspoons baking soda¼ teaspoon saltDirectionsPreheat oven to 375 degrees F (190 degrees C). Grease an 8x8-inch baking pan.Blend orange in the blender until liquified; measure 1 cup orange juice.Whisk orange juice, flour, sugar, vegetable oil, baking soda, and salt together in a bowl. Pour batter into the prepared pan.Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 30 minutes.Substitute 1 cup store-bought orange juice for the blended orange if desired.For a plain cake, use 1 scant cup soy milk, rice milk, or water instead of the orange pulp/juice.Info | Vegan Dog Cakeprep:
15 mins
cook:
30 mins
total:
45 mins
Servings:
16
Yield:
1 8x8-inch pan
TAG : Orange Vegan CakeDesserts, Fruit Dessert Recipes, Orange Dessert Recipes,
