Steps to Prepare Flourless French Chocolate Cake

Flourless Chocolate Chip Brownies

Add a touch of your favorite liqueur, adults only though.

Recipe Summary Flourless Chocolate Chip Brownies

No flour, no refined sugar, yes chocolate, yes delicious. A fantastic flourless and easy brownie recipe!

Ingredients | Flourless French Chocolate Cake

1 (14 ounce) can black beans, rinsed and drained

2 eggs

½ cup unsweetened applesauce

½ cup unsweetened cocoa powder

2 tablespoons strong brewed coffee

1 teaspoon vanilla extract

½ teaspoon baking soda

¼ teaspoon salt

¾ cup chocolate chips, divided

Directions

Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch baking dish with parchment paper.

Combine beans, eggs, applesauce, cocoa powder, coffee, vanilla, baking soda, and salt in a blender or food processor. Blend batter until smooth. Pour 1/2 cup chocolate chips into batter; stir gently to combine.

Pour the batter into the prepared baking dish; top with remaining 1/4 cup chocolate chips.

Bake in the preheated oven until a toothpick inserted into the middle comes out clean, about 30 minutes. Remove from oven. Let cool completely before cutting into squares, about 15 minutes.

Info | Flourless French Chocolate Cake

prep: 10 mins cook: 30 mins additional: 15 mins total: 55 mins Servings: 12 Yield: 1 8-inch pan

TAG : Flourless Chocolate Chip Brownies

Desserts, Cookies, Brownie Recipes, Chocolate Brownie Recipes,